Versatile BOPP Anti-Fog Film for Both Frozen and Fresh Foods

Product Overview

BOPP anti fog film is a biaxially oriented polypropylene film with anti-fog properties, commonly used to package foods prone to moisture to maintain transparency and freshness.

Key Features

Applications

• Fresh Produce Packaging – Used for vegetables, fruits, and salads to maintain freshness and visibility.

• Meat & Seafood Packaging – Prevents fogging and extends shelf life in refrigerated displays.

• Ready-to-Eat Meals – Ideal for microwaveable food trays with clear visibility.

• Bakery & Dairy Products – Protects items like cheese, cakes, and pastries from moisture.

• Medical & Pharmaceutical Packaging – Ensures clear visibility for sterile medical packaging.

Technical Specifications

Product pictures

Handling & Storage Instructions

To ensure the longevity and performance of our BOPP film, please adhere to the following guidelines:

• Shelf Life: 6 months from the date of manufacture.
• Storage Conditions:

· Store in a cool, dry place away from direct sunlight will be necessary.

· Avoid exposure to high humidity or extreme temperature fluctuations.

· Maintain a temperature range of 10°C to 30°C (50°F to 86°F).

Would you like details on specific thickness or customization options?

BOPP anti-fog film for frozen foods

BOPP anti-fog film for fresh foods

versatile anti-fog BOPP film

Versatile BOPP Anti-Fog Film for Both Frozen and Fresh Foods Images